Flank Steak Chimichurri with Roasted Asparagus (Catherine Courtney Coaching)
$10.00
Marinated flank steak cooked sous vide, sliced and served with chimichurri — a delicious, bright green, parsley and cilantro sauce– and roasted asparagus.
Catherine Courtney Coaching Meal
Out of stock
Description
Marinated flank steak cooked sous vide, sliced and served with chimichurri — a delicious, bright green, parsley and cilantro sauce– and roasted asparagus.
Serving Size: 16oz
Additional information
Dietary Information | http://www.autowt.com/whatsforsupper/FlankSteakChimichurriAsparagusCCC.pdf |
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